For a touch of Sicilian cuisine at La Trattoria, try the Filetto di Pesce con Sale Agli Agrumi. It is fish fillet baked in a salt crust flavored with citrus juices, served with limoncello sauce and couscous.

For more seafood, don’t miss the risotto frutti di mare, a celebration of the sea with shrimp, octopus, calamari and baby scallops.