From Lobster Night on Monday at The Royal Cancun or tasty shrimp tacos poolside to waterfront dining under the stars at Captain’s Cove and an evening of fine cuisine and art in Los Murales at The Royal Haciendas, Royal Resorts serves up the freshest seafood in a variety of innovative ways.
Be sure to pay a visit to Captain’s Cove to sample the new menu which features fish and shrimp cooked to Mexican and Yucatecan recipes, in addition to Spanish gazpacho, Italian risotto, carpaccio, calamari and even Thai-inspired dishes. Order the catch of the day grilled or with a selection of sauces or dine on crab cakes, clam chowder and lobster. If you are in the mood for shrimp, you’ll enjoy the Captain’s Shrimp Trio or Coconut Shrimp and if you would like to sample a little bit of everything, why not try the Seafood Surprise for two which includes lobster, grouper fillet, calamari, mussels and scallops sautéed with garlic.
Meat lovers will find their favorite prime steaks and lighter menu options include Yellow Fin Tuna Salad, a Hamburger Trio of salmon, tuna and grouper medallions served with specialty mustard and bread, and Asparagus Risotto.
Visit www.captainscoverestaurant.com to see the complete menu and book your table.
