There’s always something new and tasty to try of the Royal Resorts menu and here are some ideas for your next vacation.
Fish and Chips anyone?
Join us on the Cayo Largo terrace at The Royal Islander for traditional fish and chips, complete with paper wrapping and salt and vinegar. Served at lunchtime.
Burgers at Cayo Largo and Sidelines
Don’t miss the mouthwatering gourmet burgers at Cayo Largo and Sidelines Bar in The Royal Sands.
Mixology carts on the pool deck
Try the cocktail of the day from the mixology carts on the pool decks at the resorts.
Kinoko is 1 year old!
You’ll find even more tempting Asian dishes on the menu in Kinoko, which is celebrating its first anniversary at The Royal Haciendas. New Chef’s specials are Asian-style Surf and Turf, Lamb Chop and Rib-eye.
Mercadito, new at The Royal Haciendas
The Mexican-style kiosko on the pool deck at Luna Grill in Phase 2 of the resort is the Mercadito, offering delicious daily specials for lunch:
Monday: Taco Day (pastor-style, beef and chicken)
Tuesday: Ceviches, Aguachile and Seafood Cocktails (Shrimp and fish)
Wednesday: Enchiladas Festival (5 different recipes – Mineras, with Mole, Poblano-style, Suizas, Verdes)
Thursday: Mexican Caribbean-style fried fish
Friday: Mezcal-style Grilled chicken
Saturday: Quesa Birria
Sunday: Paella
La Palapa del Sol
Grab a fresh donut for breakfast from the Donut Wall.
Culinary Experiences by Royal Resorts
Try more Mexican dishes, poolside specials and chef’s creations as part of the monthly Culinary Experiences by Royal Resorts. There’s something new in store at all the resort restaurants, Captain’s Cove and Hacienda Sisal. Ask your waiter for details.
